Callum’s simple dessert recipes

Banana pancakes:


  • 3 ripe bananas
  • 3 eggs, lightly beaten


  • Mash bananas well.
  • Whisk into eggs until combined well
  • Heat a non-stick frying pan over a low-medium heat.  Pour in 1/3 of a cup of the batter. Cook until bubbles form all over the surface and flip. Cook a further 1-2 minutes and serve.


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