Callum’s simple dessert recipes

Oreo cake:


  • 4 cups thickened cream, whipped
  • 1 cup milk
  • 3 packets Oreo cookies, original


  • Using a large dish spread one third of the cream on the base of the dish.
  •  Dip cookies one at a time into the milk and place on the cream layer
  •  Top with one third of the cream again and add another layer of milk-dipped cookies
  •  Top with the remaining cream and place undipped cookies on top to decorate. Refrigerate for 4 hours.


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